Pie Crust

Martha Stewart

This frizzy lady knows what she’s doing. Dont forget to work cold.

90 mins because this needs to sit in fridge after its made.

NOTE: Actual ingredients are in the Chicken Pie video page, which is my next post.



Twice Baked Potatoes

Food Wishes (I know, I know)

Not too much cheese, and lots of flexibility with the recipe

90 minutes